ZSUHiG --> technician of nourishment and household

Technical College of Catering Industry

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Consists of two main degree courses:

  • technician of catering service
  • technician of nourishment and household

 

In this school students learn:

  • to prepare banquets, feasts, ceremonies
  • to work in restaurants and hotels
  • to organize nourishment and supervise food technology

Students have their school practice in hotels and restaurants

 


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